Events
Upcoming Events
Join us for regular events including happy hours, live music, and cider tastings.
Find your Way Out then come Inn.
Weekly & Seasonal
Events at The Way Out Inn
The Way Out Inn is Troutdale’s pizza destination. These are the events our community gathers around — listed with the times and details from the event schedule.
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All Night Happy Hour Every Monday
Happy HourHappy Hour all night from 4–10pm, with $1 off all beer, wine, cider and pizza.
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Jazz and Pizza Night
Live MusicFeaturing the Mt. Hood Faculty Trio. No cover. All ages.
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CiderDay
TastingCider tastings and discounts on all ciders.
Plan Your Visit
Details for Every Night Out
Events are held at The Way Out Inn, 275 E Columbia River Hwy, Troutdale, Oregon 97060. We open Wednesday through Sunday, 4:00 pm to 9:00 pm.
All three events are repeating weekly offerings, so there is always a reason to head out for a slice, a pint, or a pour of cider.
Good to Know
Before You Head Out
| Event | Time | Cost |
|---|---|---|
| All Night Happy Hour Every Monday | 4:00 pm – 10:00 pm | $1 off beer, wine, cider and pizza |
| Jazz and Pizza Night (Mt. Hood Faculty Trio) | 6:00 pm – 8:00 pm | No cover, all ages |
| CiderDay | Cider tastings | Discounts on all ciders |
Questions about an event? Call us at (503) 489-5730 or stop by 275 E Columbia River Hwy in Troutdale, Oregon 97060.
The Way Out Inn is a locally owned, family-run pub in Troutdale, and its weekly rhythm is built around gathering. From all-night happy hours to live music evenings and cider tastings, the schedule reflects a restaurant that treats its calendar as an invitation to the community. Guests find reasons to linger over artisan pizza, craft beer, wine and seasonal pours, then stay into the evening as the room shifts from dinner crowd to neighborhood gathering place.
Regulars plan their visits around recurring events rather than one-off occasions. Monday evenings stretch long with all-night happy hour, discount pours and shared plates of pizza; midweek brings live music that fills the space with a relaxed, convivial energy; and weekend afternoons lean into the more leisurely side of the pub, when families arrive, groups of friends settle in, and the Columbia River Gorge scenery outside feels close enough to invite a walk afterward.
Food and drink pair naturally with each other here. The kitchen works with locally sourced ingredients, building dough daily and assembling individual pizzas with freshest toppings, specialty sauces and produce grown by nearby farms, while the bar pours a careful selection of craft beers, ciders, wines and sodas. During a tasting or a happy hour, the focus shifts to sampling and sharing — letting guests discover how a seasonal cider or a farmhouse ale sits alongside a pie straight from the oven.
The setting itself is part of the appeal. Warm wood, soft lighting and a cozy, welcoming decor create a room that feels comfortable whether you have just arrived or have been holding the same table for hours. Staff are known for being friendly and attentive, quick to bring a drink, and happy with recommendations when you are deciding between the taps. Catering and group needs are handled with the same flexibility that characterizes the everyday service.
What draws people in is a simple idea repeated often: find your Way Out, then come on Inn. The Way Out Inn translates that invitation into a place to step away from the ordinary, to eat well, drink thoughtfully, and spend unhurried time with people you like. Between daily fresh pizza, rotating beverages, music nights and seasonal programming, the pub has become Troutdale's pizza destination — a small-town gathering spot with generous spirit and a table waiting for you.
Order Now
Pizza and Pints, Ready When You Are
Order for pickup or delivery, or pull up a chair for happy hour, live jazz, and a tasting of cider.