Food
The Way Out Inn…
Troutdale’s pizza destination
Seasonal Made with the freshest ingredients.
Seasonal
Made with the freshest ingredients.
Farm to Pizza Seasonal Pie: Rosemary-Garlic Potato & Fontina
Olive oil base & Fontina and Mozzarella cheese blend topped with Winters Farms Potatoes roasted with Rosemary and Garlic. Great with Ham, Bacon, or one of our Sausage choices.
Seasonal Salad: Kale & Bacon Caesar
Winters Farms Kale tossed with crumbled Bacon & our House-made Garlic Crisps in a creamy Caesar dressing and topped with Shaved Parmesan and fresh ground black pepper.
Specialty Combos We make our crust and sauce in-house with care.
Specialty Combos
We make our crust and sauce in-house with care.
Rooster Rock
Featuring our House-Blended BBQ Sauce with Chicken Breast, Bacon, Red Onion and Peperoncini
The Stonemason’s Pie
Featuring our Italian Dressing and topped with Mozzarella, Black Olives, Pepperoni, and Salami
Innsider’s Pizza Pick
The Lucas: White Sauce, Whole Milk Mozzarella, Chicken, Bacon, Roasted Garlic, Red Onion
Hot Honey Pie
This Heart-shaped February Special features Mike’s Hot Honey atop Whipped Ricotta, Pepperoni, Whole Milk Mozzarella and our House-made Red Sauce — ooh la la!
Salads & Starters Salads: add bacon, chicken, ham or salami
Salads & Starters
Salads: add bacon, chicken, ham or salami
Cheesy Breadsticks
8 pieces of handmade dough topped with cheese and spices, and served with our house-made red sauce.
Garden Salad
Organic mixed greens topped with tomato, mushroom, red onion, bell pepper, mozzarella cheese
Greek Salad
Organic mixed greens topped with tomato, feta, red onion, kalamata olive, pepperoncini, balsamic dressing
Hummus Plate
Hummus served with feta, tomatoes, kalamata olives, pepperoncini, artichoke hearts, and house-made pita
Made-to-Order Pizza Our variety of toppings let you create a pizza just right for you!
Made-to-Order Pizza
Our variety of toppings let you create a pizza just right for you!
10″ Individual
6 slices topped with your choice of sauce and whole-milk mozzarella. Add your favorite toppings.
10″ Gluten-Free
6 slices topped with your choice of sauce and whole-milk mozzarella. Add your favorite toppings.
16″ Family
8 slices topped with your choice of sauce and whole-milk mozzarella. Add your favorite toppings.
Sauce
House-made Red Sauce
House-blended BBQ Sauce
Spicy Thai Peanut Sauce
Pizza Toppings
(Half/half on 16″ only)
Bacon
Chicken
Ham (Canadian Style)
Lamb Sausage
Pepperoni
Salami
Sausage
Daiya Vegan Cheese
Artichoke Hearts
Arugula
Basil (Fresh)
Bell Pepper
Feta
Jalapeño
Mushrooms
Olives (black or kalamata)
Pepperoncini
Pineapple
Red Onion
Roasted Garlic
Tomatoes (diced)
Desserts Handmade and Locally Sourced.
Desserts
Handmade and Locally Sourced
Now Serving: Sandy River Float!
Featuring local favorites Ruby Jewel Vanilla Bean Ice Cream and Crater Lake Root Beer – or – Orange Cream Soda! This delicious treat is part of our Serve it Forward giving program and 50 cents of every sale will be donated to the Sandy River Watershed Council. Enjoy this tasty treat and support your local economy and environment! Will your first Sandy River Float be Root Beer or Orange Cream?
Cheesecake
Scrumptious individual-sized cheesecakes made locally at Hope’s Bakeshop in Gresham: Double Chocolate, New York Vanilla, Seasonal Flavors
Lil’ Mint Bar
Local and handmade artisan candy bars featuring snappy 64% dark chocolate filled with hand tabled, smooth and creamy mint fondant
Honey Bar Jr.
Locally and handmade artisan candy bars featuring local honey, butter, cream and filberts
NEW! Ruby Jewel Ice Cream Treats
Extraordinarily and distinctly original ice cream sandwiches and ice cream cups made locally from only the best, thoughtfully sourced ingredients: Chocolate Cookie with Salted Caramel Ice Cream; Chocolate Chip Cookie with Vanilla Bean Ice Cream; Lemon Cookie with Honey Lavender Ice Cream; Caramel with Salted Chocolate Cup; Marionberry Cup; Chocolate Coconut Cup (Dairy Free)
Beverages
On Tap We offer a great selection of craft beer and cider
On Tap
We offer a great selection of craft beer and cider
Want to see what’s on tap? Check out our full tap-list HERE!
Wine
Wine
Zonin Prosecco
Dry and pleasantly fruity with a fresh, aromatic note on the finish
Foris Fly-Over White – 2017 Rogue Valley
Pinot Blanc 50% & Riesling 50% – wine for everyday; very food friendly; just-shy-of-dry finish
Kings Ridge Pinot Gris – 2018 Willamette Valley
Pear flesh and skin, white peach and a hint of spice are all in play
King Estate Rosé of Pinot Noir – 2019 Willamette Valley
Fresh & juicy; strawberry, key lime, ripe raspberry; light & bright up front, mouthwatering acidity finish
Willamette Valley Vineyards Chardonnay
Honey-colored with aromas of peach, pear, hazelnut, vanilla, barrel toast and brown sugar; creamy mouthfeel; flinty taste complimented by melon, finishing with white pepper and a hazelnut toast
King Estate North by Northwest Red Blend
Rich, dark red color with violet tinge; complex with scents of black currant, dried clove, tobacco leaf & leather; robust palate with notes of cassis, chocolate, brewed coffee, vanilla & softened tannins
Willamette Valley Whole Cluster Rose of Pinot Noir
Aromas of ruby grapefruit, orange blossom, strawberry & watermelon; juicy palate of fresh raspberry, kiwi & floral honeysuckle; bright and balanced with refreshing acidity; tropical papaya & guava finish
Maryhill Winemaker’s Red
Jammy fruit aromas and dried spice with subtle oak, integrating on the palate and finishing off smoothly; chewy tannins with earl grey tea aromas
Maryhill Sangiovese
Lively Italian variety with dusty raspberry and Van cherry; chalky tannins, cranberry acidity & white pepper
Pinot Noir Kings Ridge
A combination of rich red fruit flavors with freshness and vibrancy unique to Pinot Noir grapes grown in our beloved Willamette Valley
Three Rivers Cabernet Sauvignon – 2018 Columbia Valley
Rich, fullbodied with flavors of currant, salal berry & juicy blackberry; oak aging, tannins linger !
Can Wines!
We have Underwood Rose Bubbles, Strawberry Cooler and Pinot Noir, plus Del Mar Watermelon Wine Seltzer. These travel easily!
Soft Drinks
Soft Drinks
Soda
Coke, Diet Coke, Dr. Pepper, Mountain Dew
Crater Lake Soda
Root Beer, Orange Cream, Ginger
Humm Kombucha
Strawberry Lemonade, Coconut Lime, Blueberry Mint
Tao of Tea Ice Tea
Gunpowder Mint (green); Oregon Berry Black (unsweetened); Tippy Assam (lightly sweetened)
Juice
Apple or Grape
Pellegrino
Limonata or Aranciata Rossa
Perrier
sparkling natural mineral water
