Local Mushrooms!
Our current Farm-to-Pizza special features Local King Trumpet and Blue Oyster Mushrooms from Arthur's Gourmet Mushrooms, red pepper oil, creamy ricotta, whole-milk mozzarella and parmesan. Delicious with bacon or sausage, too! Maybe pair yours with a Kings Ridge Pinot...
Cozy Up with a Favorite Fall Seasonal Pie!
Our Farm-to-Pizza seasonal special features locally farmed Delicata Squash, Mama Lil's Peppers and Chèvre! Try it with a pFriem Strong Dark. 🍕❤️😊
Hood River Pears!
Hood River Starkrimson Pears are here! Our seasonal pie features these delicious beauties with prosciutto, gorgonzola and balsamic. Our seasonal salad highlights pears with arugula, gorgonzola, red onion, toasted walnuts and balsamic. Enjoy with a glass of Lucchine...
Local Heirloom Tomatoes are Back!
Ooooh! Local Heirloom Tomatoes are back and we’ve put them on our Seasonal Farm-to-Pizza Margherita, made with the WOI House-made Red Sauce, Fresh Mozzarella and Fresh Basil! Deliziosa! 🍕❤️😊
Tastes of Summer!
Our current Farm-to-Pizza Seasonal features House-made Basil & Arugula Pesto* and Local Zucchini (Winters Farms, Troutdale, Oregon) topped with Shaved Parmesan. Mmmm! Try it with one of our new and refreshing Montucky Cold Snacks Grapefruit Seltzers! *Contains...
Local Strawberries are Back!
Our Farm-to-Pizza Seasonal pie features Local Strawberries (Winters Farms, Troutdale, OR) with Sausage, Fresh Basil, Chévre and Balsamic Glaze! This may have been our most popular seasonal in 2020 -- you'll love it if you like some sweet with your savory. We have lots...
Our Farm to Pizza Florentine Seasonal has returned. We layer Fresh, Tender Spinach, grown locally at Winters Farms (Troutdale) and Slice of Heaven Farm (Sandy), over our House-made Red Sauce and Roasted Garlic, cover with Whole-milk Mozzarella and finish with a...
Farm to Pizza: Shaved Asparagus & Shaved Parmesan
This pie features locally-grown Asparagus from Winters Farms (Troutdale, Oregon). We start with a White Sauce base and Whole Milk Mozzarella, then top with Shaved Asparagus and Shaved Parmesan. Great with added Ham, Pork Sausage, Lamb Sausage, Bacon or Chicken, too....
We’re Hiring
Dishwasher-Busser Position Open: Great entry-level opportunity for a good-natured, energetic person. Lots of potential to learn and expand position along the way. Our close-knit and caring team is ready to welcome you! We also have a great group of regular customers...
Forest to Pizza: Nettle Pesto
Pesto made with Nettles, Basil, Arugula, Toasted Walnuts & Roasted Garlic, topped with Whole Milk Mozzarella. Enjoy as is or add toppings of your choice. A few suggestions: *Feta & Artichoke Hearts *Chicken, Kalamata Olives, Red Onion *Sausage & Mushroom
