Farm to Pizza: Return of the Sasquash!
A favorite fall seasonal is back with a new twist: Roasted local Delicata Squash and Chèvre atop Whole Milk Mozzarella and our House-made Romesco Sauce made with Roasted Red Peppers, Sun-dried Tomatoes and Almonds. Perfect for the addition of one of our local sausage...
Celebrate Fall with Our Pear Seasonals!
Featuring brilliantly red, perfectly sweet Hood River Starkrimson Pears brought to us by Troutdale’s Burns Farm. Our Farm to Pizza Perfectly Pear pie is a rich balance of sweet and salty with a light balsamic oil, whole milk mozzarella, gorgonzola, pears and...
Farm to Pizza Seasonal: Eggplant Parmigiana with Heirloom Tomatoes!
Our current Seasonal Pie is the Eggplant Parmigiana with Heirlooms, featuring local beautiful and delicious Eggplant and Heirloom Tomatoes with Shaved Parmesan and Fresh Basil atop our house made zesty red sauce and whole milk mozzarella! Many thanks to local Winters...